Sweet & Shy Roses Bouquet & Pineapple Cake

Description

Product Details:

• An alluring bouquet of red and pink roses that will put a smile on the receiver's face. Each rose is handpicked and arranged artistically so it looks elegant and charming. The added baby breath gives the bouquet a heavenly look. Experience the rich creamy taste of pineapple cake that tags along with this beautiful bouquet.
• 5 Red Roses
• 5 Pink Roses
• White Gypsophila Gypsy Fillers
• FNP White Non Woven Packing Sheet
• One Non-Woven Pink Paper
• Beautifully Tied with Raffia
• One Message Card
• Pineapple Cake- Half Kg

Flowers Trivia:

• Did you know a rose bush can grow quite tall? The tallest ever recorded rose bush stands at over 23 feet (7 meters) tall.
• Origin- The rose is (according to fossil evidence) 35 million years old. Garden cultivation of roses began some 5,000 years ago, probably in China.

Delivery Information

• The image displayed is indicative in nature.
• Actual product may vary in shape or design as per the availability.
• Flowers may be delivered in fully bloomed, semi-bloomed or bud stage.
• The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
• Since flowers are perishable in nature, we will be able to attempt delivery of your order only once.
• The delivery cannot be redirected to any other address.
• This product is hand delivered and will not be delivered along with courier products.
• Occasionally, substitution of flowers is necessary due to temporary and/or regional unavailability issues.

Care Instructions

• When your flowers arrive, just trim the stems and add water.
• Re-cut 1-2” of the stems at a 45 degree angle.
• Use a clean vase and clean water.
• Remove the leaves below the water line but do not remove all leaves along the stem length.
• Check the water level daily and replenish as needed.
• Don’t place flowers in direct sunlight or near any other source of excessive heat.
• All flowers benefit from a daily mist of water.
• Enjoy your flowers!Store cream cakes in a refrigerator.
• Fondant cakes should be stored in an air conditioned environment.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• Use a serrated knife to cut a fondant cake.
• Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
• Please check the placement of these items before serving to small children.
• The cake should be consumed within 24 hours.
• Enjoy your cake!