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15% Off* on 1st Order, Code: FNPONE
Applicable only for New Users, on their 1st transaction
Maximum amount of discount that can be availed by using this
discount is Rs. 500
Code required to avail the discount : FNPONE
Users will get Flat 15% off on a minimum cart value of Rs.
Users will get Flat 12% off on cart value between Rs. 999 to
Users will get Flat 10% off on cart value between Rs. 399 to
Offer can be availed only once per user
Offer not applicable on International Products
Offer is valid on the already discounted products also
In case any order gets cancelled, the Coupon Code cannot be
Offer is valid only on www.fnp.com & not on FNP App
An extravagant display of bold red roses wrapped in luxurious black and white paper. The colour contrast gives the bouquet a sophisticated look and enhances its beauty. Sprinkled with Green Murraya Leaf Filler, this love-infused bunch looks simply magical. The heavenly sweetness of chocolate truffle cake is the cherry on top, literally!!
15 Red Roses
Green Murraya Leaf Filler
FNP White Non Woven Packing Sheet
One Non-Woven Black Paper
Beautifully Tied with FNP Branded Ribbon
One Message Card
One Greeting Card
Chocolate Truffle Cake- Half Kg
Did you know a rose bush can grow quite tall? The tallest ever recorded rose bush stands at over 23 feet (7 meters) tall.
Red Roses are perfect expressions of love and romance since ancient times!
The image displayed is indicative in nature.
Actual product may vary in shape or design as per the availability.
Flowers may be delivered in fully bloomed, semi-bloomed or bud stage.
The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
Since flowers are perishable in nature, we will be able to attempt delivery of your order only once.
The delivery cannot be redirected to any other address.
This product is hand delivered and will not be delivered along with courier products.
Occasionally, substitution of flowers is necessary due to temporary and/or regional unavailability issues.
When your flowers arrive, just trim the stems and add water.
Re-cut 1-2” of the stems at a 45 degree angle.
Use a clean vase and clean water.
Remove the leaves below the water line but do not remove all leaves along the stem length.
Check the water level daily and replenish as needed.
Don’t place flowers in direct sunlight or near any other source of excessive heat.
All flowers benefit from a daily mist of water.
Enjoy your flowers!Store cream cakes in a refrigerator.
Fondant cakes should be stored in an air conditioned environment.
Slice and serve the cake at room temperature and make sure it is not exposed to heat.
Use a serrated knife to cut a fondant cake.
Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
Please check the placement of these items before serving to small children.