Zesty Lemon & Mascarpone Cheesecake

₹7,099
Inclusive of all taxes
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Offers Available

15% Off* on 1st Order, Code: FIRSTORDER
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  • Get 12% Off when your order value is between INR 1500 - 1999
  • Get 15% Off when your order value is INR 2000 & above
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Get up to ₹250 cashback through slice UPI
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  • Offer valid till 31st December 2024
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Cred - Get cash back upto INR 200
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  • Min assured cashback of INR 10 per user
  • Valid till 30th Nov 2024
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Airtel Payments bank - Flat 10% off up to Rs.200
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  • Maximum cashback amount per transaction will be Rs. 200.
  • Limited period offer, offer duration: from 1st to 30th Nov 2024.
  • User can avail the offer 1 time during the offer period.
  • Offer is applicable for all users of Airtel Payments Bank on Fnp.
  • Minimum purchase of Rs. 999 is mandatory for the customer to be eligible for the offer.
  • Cashback would be credited within 72 business hours in the user's Airtel Payments Bank wallet or savings account.
  • Airtel Payments Bank reserves the right to disqualify any Airtel Payments Bank savings account holder(s) from the benefits of this offer in case of any fraudulent activity/suspicious transactions.
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Description

A zesty sharp hit of lemon, made with mascarpone for a lighter cheesecake - so refreshing!Lemon Cheesecake made with lashings of mascarpone topped with a sharp lemon curd finished with a white chocolate fudge sauce and scattered with white chocolate curls. All on top of our signature crunchy biscuit base.This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!

Product Details:

  • Cake Flavour- lemon & lashings of mascarpone
  • Weight: 1 kg(Approx.)
  • Serves: 14 People

Ingredients

  • Double Cream (Milk), Biscuit Base (22%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Lemon Juice [E224 (Sulphites)] (9%), Reduced Fat Soft Cheese (Milk) (8%) [Skimmed Milk, Cream (Milk), Permeate (Milk), Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Butter (Milk), Sugar, Partially Inverted Sugar Syrup, Milk, Whole Egg Free Range, Mascarpone Cheese (Milk) (2%), White Chocolate (2%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Cocoa Butter, Modified Starch (Maize), White Chocolate Curls (0.6%) [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring], Glucose Syrup, Lemon Juice Concentrate (0.5%), Tapioca Starch, Modified Starch (Maize) [E1422], Icing Sugar, Preservative (Potassium Sorbate (E202)), Citric Acid, Lemon Oil, Natural Vanilla Flavouring

Delivery Information

  • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since cakes are perishable in nature, we attempt delivery of your order only once.
  • The delivery cannot be redirected to any other address.
  • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.

Care Instructions

  • Upon receiving your cheesecake, promptly refrigerate it to maintain freshness.
  • Store the cheesecake in its original packaging or transfer it to an airtight container to prevent absorption of other odors in the refrigerator.
  • The cake should be consumed within 24 hours.
  • While cheesecake can be frozen, we recommend consuming it fresh for the best taste and texture.
  • If you must freeze it, ensure it's tightly wrapped in plastic wrap and foil to preserve its quality.
  • Thaw in the refrigerator before serving.
  • For best results, serve the cheesecake chilled.
  • Remove it from the refrigerator approximately 30 minutes before serving to allow it to soften slightly for easier slicing.
  • Use a sharp knife dipped in hot water to make clean cuts through the cheesecake.
  • Wipe the knife clean between slices for neat presentation
  • Enjoy your cake!