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Lush Caramelt Cake
949₹ 949
5
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About the product
Layers of savory chiffon cake is mixed with caramel cream filling to get this heavenly caramelt cake for your happy occasions. You would also get a crunchy layer of white chiffon crust at the bottom while a flowery garnishing of white chocolate remains for the top decoration. Order it soon for your loved ones, friends, and relatives.
- Country of Origin: India
- Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!
Upon receiving the cake, immediately refrigerate it.
Please allow it to come to room temperature before serving/eating.
The cake should be placed back in the fridge and should be consumed within 48 hours.
Enjoy your cake!
Please allow it to come to room temperature before serving/eating.
The cake should be placed back in the fridge and should be consumed within 48 hours.
Enjoy your cake!
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