Description
A zesty sharp hit of lemon, made with mascarpone for a lighter cheesecake - so refreshing!Lemon Cheesecake made with lashings of mascarpone topped with a sharp lemon curd finished with a white chocolate fudge sauce and scattered with white chocolate curls. All on top of our signature crunchy biscuit base.This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!
Product Details:
- Cake Flavour- lemon & lashings of mascarpone
- Weight: 1 kg(Approx.)
- Serves: 14 People
Ingredients
- Double Cream (Milk), Biscuit Base (22%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Lemon Juice [E224 (Sulphites)] (9%), Reduced Fat Soft Cheese (Milk) (8%) [Skimmed Milk, Cream (Milk), Permeate (Milk), Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Butter (Milk), Sugar, Partially Inverted Sugar Syrup, Milk, Whole Egg Free Range, Mascarpone Cheese (Milk) (2%), White Chocolate (2%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring], Cocoa Butter, Modified Starch (Maize), White Chocolate Curls (0.6%) [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring], Glucose Syrup, Lemon Juice Concentrate (0.5%), Tapioca Starch, Modified Starch (Maize) [E1422], Icing Sugar, Preservative (Potassium Sorbate (E202)), Citric Acid, Lemon Oil, Natural Vanilla Flavouring