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Tiramisu Cheesecake

₹ 7,449

About the product

One for coffee lovers everywhere! Our take on this classic Italian dessert, has a moist coffee sponge sandwiched between two layers of creamy vanilla and mascarpone cheesecake, together with a thick layer of coffee chocolate fudge and topped with cocoa nibs and biscuit crumb. All sat upon our signature crunchy chocolate biscuit base.This cake has been pre-portioned for your convenience, so all you need to do is defrost and enjoy!Buon appetito!

Product Details:

  • Cake Flavour- Coffee
  • Weight: 1 kg(Approx.)
  • Serves: 14 People

Ingredients

  • Biscuit Base (25%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (Milk), Sugar, Reduced Fat Soft Cheese (Milk) (9%) [Skimmed Milk, Cream, Permeate, Salt, Tapioca Starch, Xanthan Gum, Locust Bean Gum, Bacterial Starter Culture], Wheat Flour, Egg, Rapeseed Oil, Full Fat Soft Cheese (Milk) (3%), Dark Chocolate Chips (2%) [Cocoa Mass; Sugar; Dextrose; Emulsifier: Soya Lecithin], Water, Sponge Mix [Acetylated Distarch Adipate / E1422, Wheat Starch, Whey Powder, Diphosphates / E450, Starch, Sodium Carbonates / E500, Sodium Stearoyl-2-lactylate / E481, Polyglycerol Esters of Fatty Acids / E475, Sodium Chloride], Mascarpone Cheese (Milk) (2%), Glucose Syrup, Milk, Starch, Coffee Extract [Coffee, Water, Sugar], Fat Reduced Cocoa Powder, Partially Inverted Sugar Syrup, Butter (Milk), Icing Sugar, Cocoa Nibs, Coffee Granules, Tapioca Starch, Preservative(Potassium Sorbate (E202)), Natural Vanilla Flavouring, Modified Starch (Maize).
  • Upon receiving your cheesecake, promptly refrigerate it to maintain freshness.
  • Store the cheesecake in its original packaging or transfer it to an airtight container to prevent absorption of other odors in the refrigerator.
  • The cake should be consumed within 24 hours.
  • While cheesecake can be frozen, we recommend consuming it fresh for the best taste and texture.
  • If you must freeze it, ensure it's tightly wrapped in plastic wrap and foil to preserve its quality.
  • Thaw in the refrigerator before serving.
  • For best results, serve the cheesecake chilled.
  • Remove it from the refrigerator approximately 30 minutes before serving to allow it to soften slightly for easier slicing.
  • Use a sharp knife dipped in hot water to make clean cuts through the cheesecake.
  • Wipe the knife clean between slices for neat presentation
  • Enjoy your cake!
  • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
  • Since cakes are perishable in nature, we attempt delivery of your order only once.
  • The delivery cannot be redirected to any other address.
  • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.