Honeycomb Golden Nugget Cheesecake

Product Details

• Cake Flavour Vanilla with chocolate coated Honeycomb
• Weight 1 kgApprox
• Serves 14 People

Ingredients

• Biscuit Base 25percent [Fortified Wheat Flour Wheat Flour Calcium Carbonate Iron Thiamin Niacin Vegetable Oils SG RSPO Palm Rapeseed Sugar Invert Sugar Syrup Raising Agents E500ii E503ii Salt] Double Cream Milk Milk Chocolate Honeycomb 12percent [Sugar Cocoa Butter Cocoa Mass Skimmed Milk Powder Milk Sugar Whey Powder Milk Anhydrous Milk Fat Emulsifier Soya Lecithin E322 Glucose Syrup Water Raising Agent Sodium Bicarbonate E500ii Glazing Agent Gum Arabic E414 Sucrose Honey] Reduced Fat Soft Cheese Milk 10percent [Skimmed Milk Cream Permeate Salt Tapioca Starch Xanthan Gum Locust Bean Gum Bacterial Starter Culture] Milk Chocolate Honeycomb Granules 6percent [Sugar Cocoa Butter Cocoa Mass Skimmed Milk Powder Milk Sugar Whey Powder Milk Anhydrous Milk Fat Emulsifier Soya Lecithin Glucose Syrup Water Raising Agent Sodium Bicarbonate Gum Arabic Sucrose Honey] Partially Inverted Sugar Syrup Milk Honeycomb Granules 2percent [Sugar Glucose Syrup Water Raising Agent Sodium Bicarbonate E500ii NonHydrogenated Vegetable Fat SG Shea Oil Palm Oil Emulsifier Soya Lecithin E322] Butter Milk Sugar Cocoa Butter Modified Starch Maize Tapioca Starch Natural Vanilla Flavouring Preservative Potassium Sorbate E202

• Upon receiving your cheesecake, promptly refrigerate it to maintain freshness.
• Store the cheesecake in its original packaging or transfer it to an airtight container to prevent absorption of other odors in the refrigerator.
• The cake should be consumed within 24 hours.
• While cheesecake can be frozen, we recommend consuming it fresh for the best taste and texture.
• If you must freeze it, ensure it's tightly wrapped in plastic wrap and foil to preserve its quality.
• Thaw in the refrigerator before serving.
• For best results, serve the cheesecake chilled.
• Remove it from the refrigerator approximately 30 minutes before serving to allow it to soften slightly for easier slicing.
• Use a sharp knife dipped in hot water to make clean cuts through the cheesecake.
• Wipe the knife clean between slices for neat presentation
• Enjoy your cake!

• Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
• The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
• Since cakes are perishable in nature, we attempt delivery of your order only once.
• The delivery cannot be redirected to any other address.
• Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.