{"id":13614,"date":"2020-03-16T10:44:52","date_gmt":"2020-03-16T05:14:52","guid":{"rendered":"https:\/\/www.fnp.com\/blog\/?p=13614"},"modified":"2025-08-22T14:25:01","modified_gmt":"2025-08-22T08:55:01","slug":"10-ways-to-use-mint-leaves-in-the-kitchen","status":"publish","type":"post","link":"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen","title":{"rendered":"10 ways to use Mint leaves in the Kitchen"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Mint is a widely used herb known for its cooking and medicinal properties. You must have probably tasted it in a mojito at a restaurant or chutneys made at home. It also offers several health benefits like improved digestion, relief from nausea, and weight loss that makes it a popular herb in Indian kitchens.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">You would be surprised to know that mint is used in many culinary and beverage preparations in its fresh and dried form. Here are different ways to use mint leaves in the kitchen.<\/span><\/p>\n<h4><b>To prepare the mint syrup<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13625 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/1-5.jpg\" alt=\"syrup\" width=\"532\" height=\"532\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/1-5.jpg 500w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/1-5-150x150.jpg 150w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/1-5-300x300.jpg 300w\" sizes=\"auto, (max-width: 532px) 100vw, 532px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">You can make your own mint syrup at home by boiling mint leaves with one part sugar and two parts water. It is a readymade ingredient to flavour your drinks instantly during those hot summer days.<\/span><\/p>\n<h4><b>Add to your pesto<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13624 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/2-6.jpg\" alt=\"pesto\" width=\"533\" height=\"533\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/2-6.jpg 800w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/2-6-150x150.jpg 150w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/2-6-300x300.jpg 300w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/2-6-768x768.jpg 768w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Add a little flavour to your pesto with mint leaves. The refreshing mint pesto can be used in everything from salad to toast to pasta.<\/span><\/p>\n<h4><b>To spice up fruit salads<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13623 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3.jpg\" alt=\"salads\" width=\"537\" height=\"359\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3.jpg 3872w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3-300x201.jpg 300w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3-768x514.jpg 768w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3-1024x685.jpg 1024w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3-810x542.jpg 810w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/3-3-1140x763.jpg 1140w\" sizes=\"auto, (max-width: 537px) 100vw, 537px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">You can just chop or sprinkle some washed mint leaves to fruit salads or salsa salads for an instant pick me up.<\/span><\/p>\n<h4><b>To prepare mint tea<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13622 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/4-3.jpg\" alt=\"tea\" width=\"537\" height=\"358\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/4-3.jpg 640w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/4-3-300x200.jpg 300w\" sizes=\"auto, (max-width: 537px) 100vw, 537px\" \/><\/p>\n<p><span style=\"font-weight: 400;\"><a href=\"https:\/\/www.fnp.com\/tea-hampers-lp\">Mint tea<\/a> is easy to make that tastes best when served hot as well as cold. You just need to add some mint leaves to the teapot and boil for 5-7 minutes. It aids digestion, reduces headaches, and helps reduce the severity of menstrual cramps.<\/span><\/p>\n<h4><b>To make minty chocolate chip cookies<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13621 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/5-4.jpg\" alt=\"cookies\" width=\"537\" height=\"302\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/5-4.jpg 800w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/5-4-300x169.jpg 300w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/5-4-768x432.jpg 768w\" sizes=\"auto, (max-width: 537px) 100vw, 537px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Everyone loves cookies. Mint is the kitchen plant that you can add to your chocolate chip <a href=\"https:\/\/www.fnp.com\/cookies-lp\">cookie<\/a> mix to make them taste even better.\u00a0<\/span><\/p>\n<h4><b>Add to vegetables<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13620 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/6-4.jpg\" alt=\"vegetables\" width=\"537\" height=\"358\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/6-4.jpg 600w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/6-4-300x200.jpg 300w\" sizes=\"auto, (max-width: 537px) 100vw, 537px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">You can add mint leaves to steamed vegetables during the last 2 minutes of cooking to enhance the flavour. It will give an interesting twist to your not-to-tasty-but-healthy vegetables.<\/span><\/p>\n<h4><b>In soups<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13619 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/7-1.png\" alt=\"soups\" width=\"535\" height=\"301\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/7-1.png 910w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/7-1-300x169.png 300w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/7-1-768x432.png 768w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/7-1-810x456.png 810w\" sizes=\"auto, (max-width: 535px) 100vw, 535px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Add a few mint leaves to your soups while it cooks to make it more flavourful and healthy.\u00a0<\/span><\/p>\n<h4><b>To garnish desserts<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13618 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/8-2.jpg\" alt=\"desserts\" width=\"535\" height=\"355\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/8-2.jpg 960w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/8-2-300x199.jpg 300w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/8-2-768x510.jpg 768w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/8-2-810x537.jpg 810w\" sizes=\"auto, (max-width: 535px) 100vw, 535px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Use fresh mint leaves to garnish fruit pudding, hot chocolates, and mint-flavoured desserts. They will also make a perfect treat for birthdays and house parties.<\/span><\/p>\n<h4><b>In iced beverages<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13617 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/9-2.jpg\" alt=\"iced beverages\" width=\"537\" height=\"358\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/9-2.jpg 640w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/9-2-300x200.jpg 300w\" sizes=\"auto, (max-width: 537px) 100vw, 537px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Fresh mint leaves dipped in iced beverages is a quick fix to feel cool and refreshing during the hot summer days. The flavour of mint will tickle your taste buds in a delightful way.<\/span><\/p>\n<h4><b>Add to your protein smoothie<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-13616 aligncenter\" src=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/10.jpg\" alt=\"smoothies\" width=\"532\" height=\"466\" srcset=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/10.jpg 555w, https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/10-300x263.jpg 300w\" sizes=\"auto, (max-width: 532px) 100vw, 532px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">You can add a twist to your chocolate protein smoothie with the addition of 3-4 fresh mint leaves. The mint whipped up in the blender along with the smoothie will offer you a refreshing flavour along with the dose of health.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">If you know other interesting ways to use mint leaves in the preparation of a beverage, dessert or food item, do let us know in the comments section below.<\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mint is a widely used herb known for its cooking and medicinal properties. You must have probably tasted it in a mojito at a restaurant or chutneys made at home. It also offers several health benefits like improved digestion, relief from nausea, and weight loss that makes it a popular herb in Indian kitchens. You [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":13615,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1033],"tags":[],"class_list":["post-13614","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plants"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>10 ways to use Mint leaves in the Kitchen | FNP<\/title>\n<meta name=\"description\" content=\"Explore 10 creative and delicious ways to use mint leaves in your cooking. Add fresh flavors to drinks, dishes, and desserts with ease.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"10 ways to use Mint leaves in the Kitchen | FNP\" \/>\n<meta property=\"og:description\" content=\"Explore 10 creative and delicious ways to use mint leaves in your cooking. Add fresh flavors to drinks, dishes, and desserts with ease.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\" \/>\n<meta property=\"og:site_name\" content=\"FNP\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/fnpind\" \/>\n<meta property=\"article:published_time\" content=\"2020-03-16T05:14:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-08-22T08:55:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/blog-cover-10-ways-to-use-Mint-leaves-in-kitchen.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"810\" \/>\n\t<meta property=\"og:image:height\" content=\"422\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Apeksha Rawat\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@fnp_ind\" \/>\n<meta name=\"twitter:site\" content=\"@fnp_ind\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Apeksha Rawat\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\"},\"author\":{\"name\":\"Apeksha Rawat\",\"@id\":\"https:\/\/www.fnp.com\/blog\/#\/schema\/person\/14d354540ca2d620f1ff09d2cf00a4f3\"},\"headline\":\"10 ways to use Mint leaves in the Kitchen\",\"datePublished\":\"2020-03-16T05:14:52+00:00\",\"dateModified\":\"2025-08-22T08:55:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\"},\"wordCount\":463,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/blog-cover-10-ways-to-use-Mint-leaves-in-kitchen.jpg\",\"articleSection\":[\"Plants\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\",\"url\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen\",\"name\":\"10 ways to use Mint leaves in the Kitchen | FNP\",\"isPartOf\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.fnp.com\/blog\/10-ways-to-use-mint-leaves-in-the-kitchen#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.fnp.com\/wp-content\/uploads\/2020\/03\/blog-cover-10-ways-to-use-Mint-leaves-in-kitchen.jpg\",\"datePublished\":\"2020-03-16T05:14:52+00:00\",\"dateModified\":\"2025-08-22T08:55:01+00:00\",\"description\":\"Explore 10 creative and delicious ways to use mint leaves in your cooking. 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